
Shrimp Pickle - Guntur Style
$4.50
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Guntur-style shrimp pickle is a delightful and spicy condiment that hails from the vibrant culinary traditions of Andhra Pradesh, India. This pickle showcases the bold flavors that the region is famous for, combining fresh shrimp with a robust mix of spices, including red chili powder, mustard seeds, and a hint of turmeric. The shrimp are marinated in a tangy mixture of vinegar and lemon juice, which not only enhances their flavor but also helps in preserving the pickle. With its fiery heat and savory undertones, Guntur shrimp pickle is perfect for elevating simple meals, serving as a side with rice, or even as a tantalizing topping for parathas. This delicious pickle reflects the rich gastronomic heritage of the region and is sure to tantalize the taste buds of seafood lovers everywhere.
Ingredients:
Shrimp (medium-sized, cleaned and deveined)
Turmeric powder
Red chili powder
Salt
Coriander powder
Ginger-garlic paste
Lemon juice
Vinegar
Sesame oil
Mustard seeds
Fenugreek seeds
Cumin seeds
Curry leaves

