Lemon Pickle (నిమ్మకాయ)
$3.99
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Lemon pickle is a popular and tangy condiment in Indian cuisine, known for its refreshing yet spicy flavor. It is made by preserving lemon pieces with a blend of spices, salt, and oil. The tanginess of lemon, combined with the richness of spices like mustard, fenugreek, and red chili powder, makes this pickle an ideal accompaniment to rice, chapati, or any Indian meal. This traditional pickle is often enjoyed with curd rice, paratha, or dosa, and is a great way to preserve lemons for longer periods.
Ingredients:
Lemons
Salt
Red chili powder
Turmeric powder
Mustard seeds
Fenugreek seeds
Cumin seeds
Asafoetida (Hing)
Mustard oil
Curry leaves
