Karam Gavvalu
$3.99
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Karam Gavvalu are made by deep-frying dough in small, round shapes. They're often enjoyed as a tea-time snack or during festivals. The flavor can be sweet or savory depending on the preparation, with some variations including spice.
Ingredients:
Rice flour
All-purpose flour (maida)
Sesame seeds
Cumin seeds
Chili powder
Caraway seeds (ajwain)
Salt
Warm water
Oil
